Green Cardamom (commonly called cardamom, green cardamom, or true cardamom) is used as flavoring agent in both food and drink, as cooking spices and as a medicine. Green Cardamom is cultivated by the seeds of a tropical fruit in the ginger family. Our Green Cardamom has pleasant aroma with sweet, lemony, eucalyptus flavor. Green Cardamom is also widely used in the making of Ayurveda Medicine.