Characteristic sensorial: Aspect: Brilliant, translucent, limpid, without silts or strange mattersPROPERTYLIMITSMETHODDensity (25º/4º)0,9139/0,9190 Refraction index (25ºC)1,4719 – 1,4740IRAM 5505Iodo index119,0 – 138,0IRAM 5515Saponification index187,0 – 192,0IRAM 5516Acidity (% oleico)máx. 0,07%IRAM 5512Soap (ppm oleato of sodium)máx. 7ppmIRAM 5599Index of peroxides (meq O2/Kg)máx. 1meqIRAM 5551Colour:IRAM 5503 Yellow Lovibond (5¼”)máx. 15 Red Lovibond (5¼”)máx. 1,3 Winter testmín. 24HsIRAM 5595Loss for heating (%p/p)máx. 0,05%IRAM 5510Fósforomáx. 10ppm Citric acid50ppm Composition in fatty acids:MIRISTICO
