Sunflower oil is a vegetable oil that has fatty Linoelik Acid. Linoelik acid;Is required for the central nervous system, eye, and platelets.Lowers cholesterol and triglyceride levels.Increases the fluidity of blood cells.Strengthens the immune system.Prevents the formation of vascular occlusion.Refined oils are from the olives using chemical practices. The extraction method removes much of the flavor and color from the oil, but it does produce a shelf-stable product that doesn't spoil or go rancid easily. Refined oils are suitable only for cooking because of their lack of flavor
