pls inquiry such as product name, color, size...Tapioca Chip.-Moisture : 16% Max.-Foreign matter : : 5% Max.-Fiber : 4%.-Starch : 70%.-Coffee bean Robusta.-Moisture : 12, 5 % Max.-Black and Broken : 5% Max.-Foreign matter : 0, 5 Max.Raw cashew nut.-Moisture : 14% Max.-185-195 kernel per kg.-Pecentage recovery : 30%.