[Research on Kimchi lactic acid bacteria] Research to prevent obesity, enhance immunity, get over a hangover and generate bacteriocin with Kimchi lactic acid bacteriaProvision of technology- Sales and provision of original technology related to lactic acid bacteriaLactic acid bacteria body- Research and sales for its use as an ingredientLactic acid bacteria cultured fluid- Sales as an ingredient of foods[Development of Kimchi lactic acid bacteria products]We use Kimchi lactic acid bacteria body and cultured fluid as ingredients to develop foods, dried foods and healthy lifestyle productsFoods- Food, fermented milk, functional drinks, natural tofu, etc.Functional health foodsProbiotics- Healthy lifestyle- Toothpaste, massage mask/pack, cleanser for womenFodder additives- Mixed fodder for swine husbandry and aquaculture
