MARSU is located in Tekirdag, northwestern coast of Turkey, close to Istanbul. Its main business area is fish and sea products. It has a production capacity of 100 tones of shrimp,50 tones of natural fish,20 tones of marinated fish, and 25 tones of fresh fish per month. Its main clients are from Spain, Italy, and Greece. MARSU has been processing sea products since 2001, and got a prestigious place in the market. Any product, if interested, can be produced in our establishment.
