Newly set-up company venturing in breeding local quail for meat andeggs. Operating on a piece of agriculture land at Bukit PayungKuala Terengganu (east coast of Malaysia). The owner is holding adegree in Business Administration. Will be officially inoperations in January 2015.The meat product will be clean meat or pre-process meats withflavours such as curry, black pepper, herbs, spicy and tomyam.The process quail is packed in tight frozen bags. Looking forward to supply our produce for whole local and overseasmarket. Thank you.
